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USA Ice-cream Export Data Under HS Code 210500 From Chile Via Port New York Ny

Access a detailed database of USA ice-cream exports to Chile under HS Code 210500 through Port New York Ny. TradeImeX provides structured B/L Data and Bill of Lading shipment records covering available information on importers, exporters, product descriptions, shipment quantities, shipment dates, countries of origin & destination, and port activity. Use this Ice-cream export data to analyze USA Exports to Chile under HS Code 210500 via Port New York Ny, identify active trading companies, understand shipment patterns, and evaluate sourcing opportunities in the USA market.

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Usa Trade Summary400,435 Weight in kg
Total Shipments5
Active Exporters1
Top CountryCHILE
Top HS Code21050010
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Ice-cream Export Data of the USA Under HS Code 210500 To Chile Through Port New York Ny

Showing 1–10 of 5 recordsUpdated monthly · Verified Database
DateHS CodeProduct DescriptionDestination CountryPort NameQtyUnitWeight in kg
03-05-202521050010→CASE ICE CREAM PO 117443 TEMP SET POINT(-)28C VENTS CLOSED GENSET REQUIRED HS:21050010CARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING TEMPER CASE ICE CREAM PO 117444 TEMP SET POINT(-)28C VENTS CLOSED GENSET REQUIRED HS:CHILENEW YORK NY31839CAS105191 kg
03-05-202521050010→CASE ICE CREAM PO 117443 TEMP SET POINT(-)28C VENTS CLOSED GENSET REQUIRED HS:21050010CARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING TEMPER CASE ICE CREAM PO 117444 TEMP SET POINT(-)28C VENTS CLOSED GENSET REQUIRED HS:CHILENEW YORK NY31839CAS105191 kg
03-05-202521050010→CASE ICE CREAM PO 117443 TEMP SET POINT(-)28C VENTS CLOSED GENSET REQUIRED HS:21050010CARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING TEMPER CASE ICE CREAM PO 117444 TEMP SET POINT(-)28C VENTS CLOSED GENSET REQUIRED HS:CHILENEW YORK NY31839CAS105191 kg
26-07-202521050010→PIECES ICE CREAM PO 5300511897 117473 TEMPSET POINT (-) 28.8C VENTS CLOSED GENSET REQUIRED HS:2105001000 FMC 001162NF CHB 4455 ITN:CARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING TEMPER PIECES ICE CREAM PO 5300531268 117471 TEMPSET POINT (-) 28.8C VENTS CLOSED GENSET REQUICARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING TEMPERCHILENEW YORK NY80PCS42182 kg
18-07-202521050010→PIECE(S) 40 PIECE(S) 6400 CASES ON 40 PALLETS ICE CREAM PO 117470 TEMP SET POINT (-)28.8C VENTS CLOSED GENSET REQUIRED AES ITN: X20250703533197 HS CODE: 2105001000 TEMPERATURE: -28.8 C DRAINS: CLOSED GENSET EXPCARGO IS STOWED IN A REFRIGERATED CONTAINER SET AT THE SHIPPER'S REQUESTED CARRYING TEMPERCHILENEW YORK NY80PCS42680 kg
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What information is available in USA ice-cream export data to Chile under HS Code 210500 via Port New York Ny?

Available USA export data includes importer and exporter names, product descriptions, shipment quantities, shipment dates, ports, country of origin & destination, vessel information, & other available B/L Data for ice-cream shipments classified under HS Code 210500.

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How does Bill of Lading data help analyse USA ice-cream exports to Chile under HS Code 210500 Via Port New York Ny?
Can I identify Chile ice-cream buyers importing from the Usa under HS Code 210500 via Port New York Ny through this B/L database?
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